In our last installment of “Toothpaste A to Z,” we went over the specific compounds contained in many modern toothpastes. In Part III, we’ll identify the basic types of toothpaste and what they’re intended to do.
The most common toothpaste type, of course, is a fluoride toothpaste and is used to stop tooth enamel decalcification, and protect teeth from tooth carries (small fissures), decay and cavities. Most brands of toothpaste today contain fluoride, whether or not the manufacturers market them that way.
Plaque- and gingivitis-prevention toothpastes have additional antibacterial ingredients to fight the growth of bacteria and the formation of dental plaque.
Tooth-whitening toothpastes have a higher abrasion value than other types of toothpastes to mechanically remove the stains caused by smoking and eating certain foods. They also can contain chemicals such as peroxide that bleach the teeth.
Sensitivity toothpastes contain agents to relieve tooth sensitivity caused by eating hot or cold foods and those that are particularly sweet or sour.
Tartar-control toothpastes contain pyrophosphates that reduce new tartar buildup. It is important to note, however, that tartar-control toothpastes only help prevent the buildup of new tartar. They do not remove existing tartar.
Lastly, some toothpaste companies market their product as effective breath fresheners and add flavoring agents and antibacterials to fight halitosis. Others enhance the taste to appeal to children.
In our fourth and final installment, we’ll put all the information together from Parts I, II and III to learn how to select the toothpaste that’s right for you.
For information about the Ferber Dental Group, dental implants, dentures or periodontal concerns, call 561-439-8888 or visit www.ferberdental.com.
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